Coriander Powder
Coriander Powder

Coriander Powder

MOQ : 100 Kilograms

Coriander Powder Specification

  • Purity(%)
  • 90% To 95%
  • Product Type
  • Fresh
  • Shape
  • Powder
  • Processing
  • Fried
  • Grade
  • Food Grade
  • Shelf Life
  • 6-12 Months
  • Storage
  • Room Temperature
 

Coriander Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 - 10 Days
  • Main Domestic Market
  • All India
 

About Coriander Powder



Coriander Powder is a fine, aromatic spice made with the utmost care to ensure optimum food quality and purity, ranging between 90% to 95%. Expertly processed using a fried technique, this powder delivers a rich and robust flavor, perfect for enhancing a variety of dishes. Designed for optimal convenience, it has a generous shelf life of 6-12 months, ensuring usability over extended periods while preserving freshness. The product is food-grade certified, making it suitable for consumption and safe to use in culinary applications. Ideal for storage at room temperature, Coriander Powder provides flexibility in maintaining its quality and potency without requiring special conditions. As a reliable exporter, supplier, and trader, this product represents excellence and consistency for a wide range of culinary uses.

FAQs of Coriander Powder:


Q: How is the Coriander Powder processed?

A: The Coriander Powder is processed using a fried technique to enhance its flavor and aroma.

Q: What is the shelf life of the Coriander Powder?

A: The product has a shelf life of 6-12 months when stored properly at room temperature.

Q: Is the Coriander Powder safe for consumption?

A: Yes, it is food-grade certified, making it safe for consumption and culinary use.

Q: Does the product maintain its purity?

A: The Coriander Powder offers a purity level ranging between 90% to 95%.

Q: What is the recommended storage condition for this product?

A: It is best stored at room temperature to maintain its freshness and quality.

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