Product Description
Dry Fenugreek Leaves are a premium food-grade product known for their exceptional quality and high purity level of 90% to 95%. Carefully processed in raw form, these leaves retain their natural aroma and flavor, making them an ideal choice for culinary applications. With a shelf life of 6 to 12 months, they provide prolonged usability when stored at room temperature. These versatile leaves are perfect for enhancing the taste of various dishes, including curries, sauces, and marinades. As an exporter, supplier, and trader of Dry Fenugreek Leaves, this product offers a reliable and high-quality solution to meet diverse culinary requirements.
FAQs of Dry Fenugreek Leaves:
Q: What is the purity percentage of Dry Fenugreek Leaves?
A: The purity of Dry Fenugreek Leaves ranges between 90% to 95%.
Q: How should Dry Fenugreek Leaves be stored?
A: Dry Fenugreek Leaves should be stored at room temperature to maintain their quality.
Q: What is the processing method for Dry Fenugreek Leaves?
A: Dry Fenugreek Leaves are processed in their raw form to retain their natural properties.
Q: What is the shelf life of Dry Fenugreek Leaves?
A: The shelf life of Dry Fenugreek Leaves is between 6 to 12 months when stored properly.
Q: What type of applications are Dry Fenugreek Leaves suitable for?
A: Dry Fenugreek Leaves are ideal for culinary uses such as curries, sauces, marinades, and more.